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NEW MENU ITEMS!!!
New Menu Items
NEW ENTREE - Our take on the popular California burrito. A large burrito stuffed with Carne Asada, crispy french fries, shredded cheese, guacamole, lettuce and our house made salsa served with spanish rice and beans on the side.
Papi's Pollo Loco
NEW ENTREE: A marinated and char grilled all white meat chicken breast sits on top of a bed of rice then is smothered in our famous queso and topped with our delicious funguy mix. Served with a side guacamole salad and refried beans.
Cancun Fish Taco
Beer battered haddock topped with our fire roasted mango and black bean pico de gallo, avocado and a drizzle of tropical crema on a warm corn tortilla shell.
Buffalo hot crispy chicken finger and carne asada on top of shredded cheese and then covered with lettuce, queso and hot sauce in a flour tortilla
El Smoky Vegano
A completely vegan and vegetarian taco, plant based taco "meat" tossed in a smoky orange vinaigrette with our fire roasted mango and black bean salsa and topped with sliced avocado on a soft corn tortilla
Papi's Award Winning Taco Mac
NEW APPETIZER: 2020 People's Choice Award Winning Taco Mac and Cheese! Mac and cheese smothered in smokey chipotle queso and piled high with taco beef, pico de gallo, shredded cheese and topped with crushed won ton shells
Cancun Shrimp Taco
Beer battered shrimp topped with our fire roasted mango and black bean pico de gallo, avocado, and a drizzle of tropical crema on a warm corn tortilla shell.
Tropical Bang Bang Taco
crispy golden fried shrimp tossed in our signature bang-bang sauce with lettuce, pico de gallo and tropical crema on a warm flour tortilla shell.
Lobster Roll Taco
A street style taco filled with real Lobster done the New England way served with slaw on a flour tortilla
We will be introducing new appetizers, entrees and desserts for you to taste and enjoy!
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