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NEW MENU ITEMS!!!
New Menu Items
NEW APPETIZER - 2 cream cheese stuffed fire roasted jalapeno peppers wrapped in smokey bacon then fried. Served with our famous queso and a touch of enchilada red sauce.
NEW DESSERT - A savory fried dough coated in cinnamon sugar and topped with honey.
Papi's Pollo Loco
NEW ENTREE: A marinated and char grilled all white meat chicken breast sits on top of a bed of rice then is smothered in our famous queso and topped with our delicious funguy mix. Served with a side guacamole salad and refried beans.
Cancun Fish Taco
Beer battered haddock topped with our fire roasted mango and black bean pico de gallo, avocado and a drizzle of tropical crema on a warm corn tortilla shell.
Grilled Heart of Romaine Ceasar
Lightly oiled and grilled heart of romaine lettuce served with a roasted jalapeno caesar dressing drizzle, cotija cheese, crispy fried tortilla strips and grilled chicken breast.
NEW ENTREE - Our take on the popular California burrito. A large burrito stuffed with Carne Asada, crispy french fries, shredded cheese, guacamole, lettuce and our house made salsa served with spanish rice and beans on the side.
Papi's Award Winning Taco Mac
NEW APPETIZER: 2020 People's Choice Award Winning Taco Mac and Cheese! Mac and cheese smothered in smokey chipotle queso and piled high with taco beef, pico de gallo, shredded cheese and topped with crushed won ton shells
Cancun Shrimp Taco
Beer battered shrimp topped with our fire roasted mango and black bean pico de gallo, avocado, and a drizzle of tropical crema on a warm corn tortilla shell.
Tropical Bang Bang Taco
crispy golden fried shrimp tossed in our signature bang-bang sauce with lettuce, pico de gallo and tropical crema on a warm flour tortilla shell.
We will be introducing new appetizers, entrees and desserts for you to taste and enjoy!
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